Eat & Drink
Our tried and tested menu is something we’re really proud of. The produce is fresh and locally sourced from suppliers we know and trust. As the menu changes with the seasons you’re bound to find something new and delicious on the menu every time you visit!
The drinks menu is hand-picked by us so whatever your tipple you’re bound to find something to love. From the well-known to the strange and unusual we have a little bit of everything available!
From the kitchen
The Light Bites
|Calamari & Whitebait - tartare sauce, lemon||£7.95|
|Exmoor Pork Pie - with pheasant, garlic pickle||£4.50|
|Goats Cheese & Beetroot Terrine (v) - walnut sprinkles||£7.50|
|Scotch Egg - with real ale chutney||£4.50|
|Today's Soup - with warm crusty bread||£5.00|
|Wild Boar Tortelloni - handmade wild boar tortelloni,|
parmesan &olive butter
The Grazing plates (perfect for sharing)
|Deli Board - Selection of meats, Spianata Romana salami Sobrasada pate, Serrano Ham, olives, gherkin, parmesan shavings, artisan baguette||£9.95|
|Mezze Plate (v) - Flat bread, roast carrot and squash houmous, mozzarella, marinated peppers, olives, gherkins, sun dried tomatoes||£9.95|
The Baguettes - made with home baked artisan baguettes (GF available)
|Somerset Brie, bacon, cranberry jelly||£7.50|
|Grilled chicken, bacon, onion, mayo||£7.95|
|Prawns in a chive mayo, pea shoots||£7.95|
|Salami, gherkins, French mustard mayo||£7.95|
|Halloumi, basil pesto, roast peppers||£7.50|
|Fish Finger sandwich, ciabatta roll, tartare sauce, pea shoots||£6.95|
|The Bridge Burger - (GF roll available) - Ciabatta Bun, Somerset cheddar, red onion chutney, beef tomato, rocket, chips|
...with smoked Bacon or chorizo (add £1.00)
...don't fancy cheddar? why not have Blue Cheese!
|Local Pheasant* Burger - Brioche seeded Bun, Cheddar, red onion chutney, beef tomato, rocket, chips|
...with smoked Bacon or chorizo (add £1.00)
|Butternut & Chickpea Burger (vegan) - Ciabatta bun Bun, carrot houmous, red, onion and beetroot chutney, beef tomato, rocket, chips||£9.50|
|*Game sometimes contains shot|
|Pheasant Sausage Cassoulet - local pheasant sausages, hearty French bean stew, warm crusty bread||£11.95|
|West Country Ploughmans - Somerset Cheddar, our ham, celery, apple, pickled onions, gherkin, artisan baguette, real ale chutney||£9.95|
|Ham, Free Range Eggs and Chips - our slow cooked gammon, local free range eggs, chips||£9.95|
|Fabulous Fish Pie - cod, salmon, smoked haddock, prawns, chive mash, salad, garlic bread||£12.95|
|Pumpkin and Ricotta Tortelloni (v) - sage & chilli butter, roasted pine nuts, garlic bread||£9.95|
|Bridge Inn 8oz Rump Steak - chunky slaw, onion rings, chips, herb butter||£17.95|
|Devon Crab Cakes & Prawn Salad - warm Thai style crab cakes, mixed leaf salad, kiwi, lime, sweet chilli sauce||£10.95|
|Warm Roast Veg & Goats Cheese Salad - roasted butternut squash, red pepper, red onions, goat's cheese, sage, mixed seeds||£9.50|
The Pies "Award winning Pieminister pies from the west country"
|Freeranger Pie - free-range British Chicken & ham pie with leek & thyme in a lovely pastry|
|Deer Stalker Pie - venison, dry cured bacon, red wine & green lentils in a lovely pastry|
|Forager Pie (vegan) - mushroom, tomatoes, red wine, baby onions & thyme in a lovely pastry|
|All pies £8.00 served with gravy, then add any of the following
...chips/mash (add £2.00)
...minted mushy peas (add £1.00)
...fresh vegetables (add £2.00)
|Gluten free pies available on request!!|
|Minted mushy peas||£1.50|
|Onion rings and garlic mayo||£3.00|
|Carrot houmous & flat bread||£2.50|
|The main event - £4.50|
|Gourmet Fish finger & Chips|
|LocalSausages & Mash or Chips|
|Home cooked Ham, Egg and Chips|
|Mac 'n' Cheese (v)
...with seasonal vegetables (add £1.00)
|To finish - £2.50|
|Kids ice cream - 2 scoops - strawberry,
chocolate or vanilla
At the bar
The beers (sample list)
|"Beer is the most popular long drink in the world, with a history as long and as illustrious as wine, as well as our award winning cask ales we have selection of bottle beers to tempt your palate"|
|Brooklyn Lager (5.2%) U.S.A -
On the palate a sweet caramel malt at the base and perfumed hops hovering just over the tounge...
|Orval (6.2%) Belgium -
Taste starts bitter, then is balanced by malt, just short of sweetness, finally there are hints of mandarin zest, hop shoots and olives
|Chimay Red(7%) Belgium -
Copper in colour with blackcurrant fruit on the aroma and palate and nutmeg spice and tart hops
|Westmalle Trappist (7%) Belgium -
A Russet colour, with a chocolaty, fruity spiced aroma and palate
|Duvel (8.5%) Belgium -
Golden straw-coloured brew with notes of candi sugar, fruits, hops and yeast on the nose. Taste is dry with a warming alcohol, sweet malts and a dry semi bitter finish
|Bacchus Frambozenbier (5%) Belgium -
A premium raspberry fruit beer for which Belgium is well known – this is a remarkable beer!
|Budweiser Budvar (5%) Czech Republic - Rich malt and vanilla aroma, with a floral hop character, the finish is a fine balance of juicy malt, tangy hop resins and a delicate hint of apple fruit|
|Leffe Blonde (6.6%) Belgium -
Elegant, smooth and fruity, with a spicy aftertaste and a hint of bitter orange
|Shiraz Cabernet - Stringy Bark Creek (Australia)|
|Primtivo - Negroamaro Gran Rosso (Italy)|
|Vega Red Douro (Portugal)|
|Malbec -Butcher of Buenos Aires (Argentina)|
|Merlot -Reserva, Alves del Sur (Chile)|
|Rioja -Ermita de San Felices, Crianza (Spain)|
|Pinot Grigio La Roma (Italy)|
|Fiano Lunate Botter (Sicily)|
|Vouvray -Domaine de Vaugafet (Loire Valley)|
|Butterball Chardonnay (Australia)|
|Rioja Blanco - Ermita de San Felices (Italy)|
|Esk Valley - Marlborough Sauvignon Blanc (NZ)|
|White Zinfandel -Falling Petal (California)|
|Pinot Grigio Rosato - La Roma (Italy)|
Sparkling Wines & Champagne
|Prosecco Borgo Sanleo (20cl ) Italy|
|Prosecco Divici Organic (75cl)– Italy|
|Veuve Clicqout yellow label (75cl)Champagne|
The Pudding Wine
|Orange Muscat (125ml)Essensia (USA)|
|Black Muscat (125ml)Elysium (USA)|
|All handpicked and tasted by Kenny, Rachel and the team.
Wines sold in 175ml/250ml/Bottle (125ml on request) unless specified.
The snacks (Every day 2.30pm - 6.00pm)
|Pork Pie & Piccalilli Plate £4.50
Award winning Devon pork pie served with locally made piccalilli
|The Bridge Inn Scotch Egg Plate £4.50
Home made free range Scotch egg served with real ale chutney Smoked Nuts, Olivesand crisps are also available at bar
Using our locally sourced hand roasted organic fair trade beans!
All our teas are from Teapigs!
A gutsy tea full of flavour. We describe it as malty, zesty and rich in strength.
|Darjeeling earl grey
The exotic, floral tones of Darjeeling tea are balanced with the sunny citrus taste of bergamot.
|Mao feng green tea
This tea has a delicate natural taste of fresh summer air, peaches and apricots. The infusion will turn clear pale green (not the murky brown you often see with standard green teas).
A beautiful yellow cup which gives way to a sweet, surprisingly juicy flavour of chamomile.
Very minty, very refreshing, very light.