Eat & Drink
Our tried and tested menu is something we’re really proud of. The produce is fresh and locally sourced from suppliers we know and trust. As the menu changes with the seasons you’re bound to find something new and delicious on the menu every time you visit!
The drinks menu is hand-picked by us so whatever your tipple you’re bound to find something to love. From the well-known to the strange and unusual we have a little bit of everything available!
From the kitchen
The Light Bites
|Calamari & Whitebait - tartare sauce, lemon||£7.95|
|Exmoor Pork Pie - with duck & plum. Served with chutney||£4.75|
|Baked Brie(v) - with a spicy red onion chutney & warm rustic bread - Sharing? ... Up-size for £13.95||£7.95|
|Scotch Egg - with onion & fig chutney||£4.75|
|Today's Soup - with warm crusty bread||£5.50|
|Butternut Squash Ravioli - with a sweet chilli & sage butter. walnuts & rocket||£7.95|
|West Country Crab Cakes - Mixed leaf salad, lime, kiwi, sweet chilli sauce||£7.95|
The Grazing plates (perfect for sharing, or as a main if you're hungry!)
|Game Board - wild venison bresaola, smoked duck,duck wings, korean coleslaw, sesame, gherkins,cheese croquettes & flat bread||£14.95|
|New Delhi Plate (v) - Veg samosas, onion bhajis, yoghurt & cucumber dip, mango & pineapple chutney, popodums, garlic flat bread||£10.95|
The Baguettes - made with home baked artisan baguettes (GF available)
|Somerset Brie, bacon, cranberry jelly||£7.95|
|Grilled chicken, bacon, onion, mayo||£8.50|
|Prawns in a chive mayo, pea shoots||£7.95|
|Smoked Tofu wrap, baby spinach, sweetcorn & a sweet chilli mayo||£7.95|
|Fish finger sandwich, ciabatta roll, tartare sauce, pea shoots||£7.95|
|Home cooked ham & piccalilli||£7.50|
|The Bridge Burger - (GF roll available) - Ciabatta Bun, Somerset cheddar, red onion chutney, beef tomato, crispy onions, rocket, chips|
...with smoked Bacon or chorizo (add £1.00)
...don't fancy cheddar? why not have Blue Cheese!
|Local Duck Burger - Rosemary focaccia Bun, Cheddar, red onion chutney, beef tomato, rocket, crispy onions, chips|
...with smoked Bacon or chorizo (add £1.00)
|Butternut & Chickpea Burger (V & Vegan) - Vegan ciabatta bun, red onion chutney, Korean coleslaw, beef tomato, rocket, sesame seeds, chips||£10.50|
|Beef Stroganoff- Slow cooked beef in a smoky mushroom sauce served with fresh veg on a ciabatta crouton||£12.95|
|Ploughmans - Local Cheddar, our ham or local pork pie, celery, apple, pickled onions, gherkin, artisan baguette,||£10.95|
|Ham, Free Range Eggs and Chips - our slow cooked gammon, local free range eggs, chips||£10.95|
|Fabulous Fish Pie - cod, salmon, smoked haddock, prawns, chive mash, salad, garlic bread||£13.95|
|West Country 8oz Prime Rump Steak - with chips, onion rings, mixed leaf salad & roast garlic & parsley butter,||£18.50|
|West Country 8oz Prime Sirloin Steak - Served with chips, onion rings, mixed lead salad & garlic butter||£22|
|Devon Crab Cakes & Prawn Salad - warm Thai style crab cakes, mixed leaf salad, kiwi, lime, sweet chilli sauce||£10.95|
|Pastrami Salad - Monterey Jack cheese, croutons & pickles with an American mustard dressing||£10.95|
|Quinoa Salad- Kale, maple roasted squash, in a sweet chilli & garlic dressing (v)||£10.50|
The Pies "Award winning Pieminister pies from the west country"
|Freeranger - Free-range British chicken, ham, leek & thyme|
|Steak & Ale - Succulent British beef in a Bath ales' Gem based gravy|
|Spicy Jack (V & vegan) - Spicy curry recipe, with sweet potato, squash, red & green peppers & coconut milk|
|Wild Mushroom & Asparagus (V) - In a creamy white wine sauce|
|All pies £9.50 served with gravy, then add any of the following
...chips/mash (add £2.50)
...minted mushy peas (add £1.50)
...fresh vegetables (add £2.00)
|Gluten free pies available on request!!
Please advise staff of any allergies.
All prices include VAT at 20%
|Minted mushy peas||£1.95|
|Onion rings and garlic mayo||£3.00|
|Roast Butternut Squash houmous & flat bread||£2.95|
|The main event - £4.95|
|Gourmet Fish finger & Chips|
|Local Sausages & Mash or Chips|
|Home cooked Ham, Egg and Chips|
|Mac 'n' Cheese (v)
...with seasonal vegetables (add £1.00)
|To finish - £3.25|
|Kids ice cream - 2 scoops - strawberry,
chocolate or vanilla
At the bar
The beers (sample list)
|"Beer is the most popular long drink in the world, with a history as long and as illustrious as wine, as well as our award winning cask ales we have selection of bottle beers to tempt your palate"|
|Brooklyn Lager (5.2%) U.S.A -
On the palate a sweet caramel malt at the base and perfumed hops hovering just over the tounge...
|Brewdog Dead Pony (3.8%) Scotland -
Superb session pale ale from the iconic Scottish craft brewers
|Brewdog Vagabond (4.5%) Scotland -
Floral notes, citrussy flavours. Fantastic & Gluten Free!
|Westmalle Trappist (7%) Belgium -
A Russet colour, with a chocolaty, fruity spiced aroma and palate
|Duvel (8.5%) Belgium -
Golden straw-coloured brew with notes of candi sugar, fruits, hops and yeast on the nose. Taste is dry with a warming alcohol, sweet malts and a dry semi bitter finish
|Bacchus Frambozenbier (5%) Belgium -
A premium raspberry fruit beer for which Belgium is well known – this is a remarkable beer!
|Budweiser Budvar (5%) Czech Republic - Rich malt and vanilla aroma, with a floral hop character, the finish is a fine balance of juicy malt, tangy hop resins and a delicate hint of apple fruit|
|Leffe Blonde (6.6%) Belgium -
Elegant, smooth and fruity, with a spicy aftertaste and a hint of bitter orange. << on draft!
|Shiraz Cabernet - Stringy Bark Creek (Australia)|
|Carmanere- Secret Viu Manent (Chile)|
|Vega Red Douro (Portugal)|
|Malbec -Camarada (Argentina)|
|Merlot -Rue des Amis (France)|
|Rioja -1000 Milhojas, Crianza (Spain)|
|Pinot Grigio Cosmina (Romania)|
|Picpoul de Pinet (Langoudec, France)|
|Verdejo -Esencia de Fontana (Spain)|
|Chardonnay/Viognier - Laurent Miquel (France)|
|Pebblebed, Dry White (Devon, England)|
|Esk Valley - Marlborough Sauvignon Blanc (NZ)|
|White Zinfandel -Riptide (California)|
|Pinot Grigio Rosato - La Roma (Italy)|
|Crazy Rose - Tropez (France)|
Sparkling Wines & Champagne
|Prosecco Borgo Sanleo (20cl ) Italy|
|Prosecco Il Fresco Rosato (20cl ) Italy|
|Prosecco Divici Organic (75cl)– Italy|
|Veuve Clicqout yellow label (75cl)Champagne|
The Pudding Wine
|Orange Muscat (125ml)Essensia (USA)|
|Black Muscat (125ml)Elysium (USA)|
|All handpicked and tasted by Kenny, Rachel and the team.
Wines sold in 175ml/250ml/Bottle (125ml on request) unless specified.
The snacks (Every day 2.30pm - 6.00pm)
|Pork Pie & Piccalilli Plate £4.50
Award winning Devon pork pie served with locally made piccalilli
|The Bridge Inn Scotch Egg Plate £4.50
Home made free range Scotch egg served with real ale chutney Smoked Nuts, Olivesand crisps are also available at bar
Using our locally sourced hand roasted beans!
All our teas are from Teapigs!
A gutsy tea full of flavour. We describe it as malty, zesty and rich in strength.
|Darjeeling earl grey
The exotic, floral tones of Darjeeling tea are balanced with the sunny citrus taste of bergamot.
|Mao feng green tea
This tea has a delicate natural taste of fresh summer air, peaches and apricots. The infusion will turn clear pale green (not the murky brown you often see with standard green teas).
A beautiful yellow cup which gives way to a sweet, surprisingly juicy flavour of chamomile.
Very minty, very refreshing, very light.